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RESOURCES FOR TEACHING OPPORTUNITIES Additional resources (some are available in Spanish) and related links that reinforce MyPyramid.gov principles are provided for study and enrichment:
Centers for Disease Control Guidelines for School Health Programs to Promote Lifelong Healthy Eating Staff Development and School Community Promotion This resource identifies strategies most likely to be effective in promoting lifelong healthy eating among young people. The guidelines were developed by the National Center for Chronic Disease Prevention and Health Promotion in collaboration with experts from other federal agencies, state agencies, universities, voluntary organizations, and professional associations.
Grades K – 12 and School Community Promotion
This
training module was developed to help consumers use the food label
system. Make Your Calories Count
is an interactive learning program that provides consumers with
information to help plan a healthful diet while managing calorie
intake. The exercises can help middle and high school age
individuals use the food label to make decisions about which food
choices are right for them.
National Heart, Lung, and Blood Institute School Community Promotion This website highlights a program which provides practical tips and tools on how families can maintain a healthy weight by making smart food choices, increasing physical activity, and reducing screen time. Families can practice balancing food intake with activity by utilizing these handbooks, tip sheets, recipes, and more.
Grades K – 12 and School Community Promotion This updated website developed in a collaborative effort allows you to enter your age, sex, and level of physical activity to find the amount of fruits and vegetables that is right for you. Browse the food options for great meals and create a cookbook for any age group. |
